This category is filled with events/entertainment that we’ve catered or worked in collaboration on; as well as ways to make sure our entertaining skills at home are on point! With tips on the perfect table settings or things to serve on any occasion.

BEEF WELLINGTON

Blow your guests away with this classic and incredibly delicious Beef Wellington. Serves: 10 Preparation time: 30 minutes Cooking time: 2 hours (including resting time) Ingredients 1kg beef fillet 3 tablespoons olive oil 250g chestnut mushrooms 50g butter 1 large sprig of fresh thyme 100ml dry white wine 12 slices prosciutto 500g puff pastry 30g flour…

VIETNAMESE SPRING ROLLS WITH DIPPING SAUCE

Image from rerikhsmolovoy.livejournal.com Full of fragrant flavour and served with a delicious dipping sauce, these Vietnamese-inspired rolls make an impressive quick and fresh meal. Makes 8 rolls Ingredients For the spring rolls 12 medium prawns, peeled and deveined 50g rice vermicelli 8 round rice paper wrappers (and a few extra for the whoopsies) ½ cup bean sprouts…